Famous for Double Gloucester cheese and cheese rolling, Old Spot pigs, cider and the birthplace of prominent tea merchant Thomas Twining, Gloucestershire's culinary history is both colourful and diverse. Based on Emma's new book, this talk explores the rich history of food and drink in the county. A Stroud Book Festival linked event.
£5 each including tea, coffee and biscuits. Booking necessary.
Please call us during opening hours on 01453 763394 or ask at reception when you visit.